A family cookbook, kept together — free.

Sunday Roast Chicken

from @demo-kitchen

1

Sunday Roast Chicken

made 1 time in The Demo Kitchen

1h 30m 4

A whole bird, butter under the skin, and an hour of patience.

you'll get your own copy to edit, plan, and cook from. attribution stays.

method

  1. 1

    Heat the oven to 425°F. Pat the chicken very dry.

  2. 2

    Work the butter under the breast skin; season all over with salt and pepper.

  3. 3

    Stuff the cavity with lemon and thyme; tie the legs.

  4. 4

    Roast 70–80 minutes until juices run clear. Rest 15 minutes before carving.